2 cups raspberries
1 cup blackberries
1 cup blueberries
3 or 4 oranges
6 sugar cs
peppermint
orange peel
4 tbsp of Grand Marnier
Preparation:1 cup blackberries
1 cup blueberries
3 or 4 oranges
6 sugar cs
peppermint
orange peel
4 tbsp of Grand Marnier
Make a syrup with the orange juice, rind, sugar and liqueur. Cook for
3 to 4 minutes. Chill. Pour the berries in the syrup and refrigerate.
Sprinkle with chopped mint and serve chilled.
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