Ingredients
Butter, 0.50 cup
White sugar, 0.50 cup
Brown sugar, 0.50 cup
Milk, 0.25 cup
Vinegar, a teaspoon
Vanilla extract, teaspoon
Careful, 1.50 cup
Sodium bicarbonate, 0.50 teaspoon
Salt, 0.25 teaspoon
Chocolate chips, cupHow to prepare- Mix white sugar and brown with butter in a medium bowl.- Add the vanilla extract, milk and vinegar to the bowl and mix the ingredients again.- In a second bowl, mix flour, salt and sodium Bakaprunat.- Gather together and BDE Mix the ingredients well, then add the chocolate chips.- Rub ingredients together with your hands until a soft dough is formed.- Cover the dough and place in the refrigerator for an hour of time.- Configurable cookies circles with your hands or using a cup and then drain in the oven tray.- Bake the cookies for about 15 minutes and then her feet
Butter, 0.50 cup
White sugar, 0.50 cup
Brown sugar, 0.50 cup
Milk, 0.25 cup
Vinegar, a teaspoon
Vanilla extract, teaspoon
Careful, 1.50 cup
Sodium bicarbonate, 0.50 teaspoon
Salt, 0.25 teaspoon
Chocolate chips, cupHow to prepare- Mix white sugar and brown with butter in a medium bowl.- Add the vanilla extract, milk and vinegar to the bowl and mix the ingredients again.- In a second bowl, mix flour, salt and sodium Bakaprunat.- Gather together and BDE Mix the ingredients well, then add the chocolate chips.- Rub ingredients together with your hands until a soft dough is formed.- Cover the dough and place in the refrigerator for an hour of time.- Configurable cookies circles with your hands or using a cup and then drain in the oven tray.- Bake the cookies for about 15 minutes and then her feet
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