Friday, August 7, 2015

Method of rice work Bechamel

Ingredients:
3 cups plain rice
3 cups béchamel
Half a kilo of minced meat "Masj"
Chopped onion
Half a kilo Peas
Salt to taste
Hanging ground black pepper
Pending corn oil
How to prepare:
National heats the oil in a frying pan and my guest has peas, onions, Thblehma salt and black pepper nationalist stirring from time to time until the ingredients begin to mature.
Wash rice in another vase national heats little oil and rice him my guest and my heart for two minutes and Tpelet salt and black pepper and then national Bgmrh Cut down on water and the degree of the fire until the rice is cooked.
After the rice is cooked Put the peas to the rice mixture and then national inversion components.
Chinese national status in a layer of Albachamil then put a layer of rice, then a layer of minced meat, then a layer of Albachamil then a layer of rice, then a layer of Albachamil.
Enter your Chinese oven until her face reddens and then heated to Okhreigna progress.

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