Ingredients Salt and pepper, to taste decent cook 0.150 ml eggs 0.1 tablets thyme dry, 1/2 teaspoon paprika, if desired spray lemon 0.1 teaspoon basil green minced, 1 tbsp cheese Parmesan 0.2 tbsp Rusk grinded 0.2 cup filet mignon 0.400 g
Preparation Cut the fish into the fingers of longitudinal
In his urine Mix the breadcrumbs with Parmesan and basil and lemon humans and paprika and thyme, salt and pepper
Multiply egg in the urine with cream
Put the flour in his urine third
Put the fish fingers in flour, then egg, then breadcrumbs
Heat the oil on medium heat and fry fingers
Drain on a paper napkin and serve hot
Preparation Cut the fish into the fingers of longitudinal
In his urine Mix the breadcrumbs with Parmesan and basil and lemon humans and paprika and thyme, salt and pepper
Multiply egg in the urine with cream
Put the flour in his urine third
Put the fish fingers in flour, then egg, then breadcrumbs
Heat the oil on medium heat and fry fingers
Drain on a paper napkin and serve hot
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